baked boneless sardines
February 18, 2010 – 11:02 pm | 18 Comments

Sardines are easily accessible in Switzerland. They are not expensive and yet very nutritious, full of great vitamins, minerals, omega-3’s, and lean protein. The mercury levels are considered to be the lowest in this seafood. …

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mapo tofu (麻婆豆腐) easy made
January 8, 2009 – 4:32 pm | 18 Comments
mapo tofu (麻婆豆腐) easy made

as seen in foodgawker #12908, 08.01.09 & Serious Eats’ Photograzing
Mapo tofu is a popular Chinese dish which is said to be originated from the Szechuan province. It is a combination of tofu (bean curd) and minced meat, usually pork or beef, in a …