Articles tagged with: spices
When I was thinking which recipe to submit to BloggerAid, I was struggling if I should submit this grilled galangal chicken wings or the Chinese Potato Pancakes with a Swiss touch, quite a tough call! …
Bah Kut Teh (肉骨茶), literally translates as “meat bone tea”. I found out from Wikipedia that actually Bah Kut Teh is originated from Hong Kong, Canton and Fujian where Chinese workers introduced to Malaysia in the …
I have been craving for a Pho for months, there are many Thai restaurants in Basel but not a single Vietnamese restaurant here. In Hong Kong, I can find a Vietnamese restaurant easily but a …
It’s almost end of October, just in time to join the monthly Foodie event: Royal Foodie Joust created by Jenn’s The Leftover Queen’s Forum-The Foodie Blogroll. Each month, the previous month winner will pick three ingredients …





