Avocado Surimi Tobiko Quinoa Salad
May 1, 2013 – 10:17 am | One Comment

 

After numerous indecisive thought process, I came out this salad. It’s really awesome. The objective was to prepare something low carb. I wanted to use the quinoa to make sushi and came out too wet …

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Articles tagged with: hong kong

Great find – Logitech Ultrathin iPad Keyboard
April 10, 2013 – 9:10 am | One Comment
Great find – Logitech Ultrathin iPad Keyboard

Just came back from a short trip to my hometown Hong Kong, 10 days for me is very short. However, this time I am travelling alone, in a way this made it much more effective …

Stir fried Shrimps with Dried Mandarin Peel & Black Bean Sauce (陳皮豆鼓蝦)
January 14, 2011 – 9:50 pm | 8 Comments
Stir fried Shrimps with Dried Mandarin Peel & Black Bean Sauce (陳皮豆鼓蝦)

I was meant to write this for some time, made this several times but the photos were not too satisfactory. Anyway, I would love to share this with you, this dish is adapted from a …

Mango pomelo sago dessert (楊枝甘露)
November 12, 2009 – 10:35 pm | 31 Comments
Mango pomelo sago dessert (楊枝甘露)

I have fallen in love with these two tropical fruits: mango and pomelo recently, if you have seen my earlier posts, you would now what I mean. I have made a mango & black n’ white glutinous …

Cheap ‘n’ Chic eats in Hong Kong Part II: Ten traditional street foods
November 10, 2009 – 5:28 pm | 17 Comments
Cheap ‘n’ Chic eats in Hong Kong Part II: Ten traditional street foods

 
Photo taken in Lantau Island
I was hoping to be able to write a second post last week but my in-laws are visiting us so I have been busy with them. It is very pleasing for me that they like my …

Cheap ‘n’ Chic eats in Hong Kong: Part I
October 25, 2009 – 10:15 pm | 14 Comments
Cheap ‘n’ Chic eats in Hong Kong: Part I

So during my stay in Hong Kong, what have I eaten there? I have eaten so much good food there that I have to organize them into several posts to share with you all.
I came up the idea …

Celebrate China’s 60th National Day & Mid-Autumn Festival in Hong Kong
October 3, 2009 – 7:58 pm | 10 Comments
Celebrate China’s 60th National Day & Mid-Autumn Festival in Hong Kong

This is the first time I can celebrate China’s 60th National Day on Oct 1 and Mid-Autumn Festival, Oct 3 in Hong Kong since I left 4 years ago. The parades celebrating China’s 60th National Day were so incredibly impressive …

Lan Fong Yuen (蘭芳園), famous tea restaurant in Hong Kong
September 22, 2009 – 5:45 pm | 13 Comments
Lan Fong Yuen (蘭芳園), famous tea restaurant in Hong Kong

Lan Fong Yuen, Main Shop in Central, the two little wooden stools are still kept until today. You can still sit there and order from there!
The last time I came back to Hong Kong (HK) was almost …

Bustling Wanchai Open Food Market, Hong Kong (revisited)
August 18, 2009 – 12:02 am | 17 Comments
Bustling Wanchai Open Food Market, Hong Kong (revisited)

The PAWN Restaurant, a British gastropub restored from a pawn shop, an old colonial building
Last year when I was back for a short stay in Hong Kong, I had a great afternoon with my cousin, Steve. We spent a …

Chinese herbal tea (涼茶), Xia Sang Giu (夏桑菊)
March 11, 2009 – 2:29 pm | 16 Comments
Chinese herbal tea (涼茶), Xia Sang Giu (夏桑菊)

Don’t know why after dinner last night, I had a headache all of a sudden, so I went to bed a bit earlier than usual. Fell asleep but woke up a few times in the …

chinese roast chicken with red bean curd sauce (南乳吊燒炸子雞)
January 26, 2009 – 12:21 am | 7 Comments
chinese roast chicken with red bean curd sauce (南乳吊燒炸子雞)

as seen in foodgawker #14400, 26.01.09
It’s Chinese New Year’s Eve today and the tradition is to have family reunion dinner together, it is one of the most important dinner in a year. Another one is …

the best Shanghai crab specialist (大閘蟹) in Hong Kong & how to prepare & eat them
December 1, 2008 – 9:24 pm | 4 Comments
the best Shanghai crab specialist (大閘蟹) in Hong Kong & how to prepare & eat them

Having left Hong Kong, my home town for 3 years, it’s the first time that my recent visit fell into the Shanghai Crab season.
 
Background
Yangcheng Lake (陽澄湖) and Tai Yu (太湖) are the most famous areas …

be back soon !!!
November 25, 2008 – 10:13 pm | 2 Comments
be back soon !!!

I was in Hong Kong for the last two weeks visiting my family and friends. Too busy to blog and on top of that I have no internet access at home, can you imagine how …

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