My recent whereabouts & Carrot Coriander Soup Recipe
February 5, 2012 – 12:22 am | 2 Comments

Feeling pretty bad that I cannot post regularly lately, one of the reasons is that I have finally decided to take some German lessons. I have always had phobia to learn German due to previous …

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how to make a perfect Swiss Cheese fondue at home
November 1, 2010 – 9:47 pm | 8 Comments
how to make a perfect Swiss Cheese fondue at home

Oh dear oh dear, it has been a month since I last posted. It’s really hard to find time blogging or visiting my favorite blogs.
Anyway, last Monday I was able to have a free evening …

White asparagus soup (spargelcrèmesuppe)
May 31, 2010 – 8:26 pm | 12 Comments
White asparagus soup (spargelcrèmesuppe)

White asparagus soup (Spargelcrèmesuppe)
Last Saturday we went across the French border to go to the food market at St Louis, it only took us less than 20 minutes to get there. This is one of …

my way of Birchermüesli
March 16, 2010 – 3:28 pm | 13 Comments
my way of Birchermüesli

 
I know how popular Birchermüesli is in Switzerland but it never looks appealing to me, I see them serving in the hotel breakfasts all the time but I never dare to try. The reason is …

chinese potato pancake with a swiss touch
February 6, 2009 – 4:12 pm | 16 Comments
chinese potato pancake with a swiss touch

When I came across to Ben’s avocado corn muffins of What’s Cooking? It has triggered me to click the links in his post to find out more about a cookbook campaign initiated by a social network called BloggerAid. …

Swiss Bündner Gerstensuppe (barley Soup) – revisited
June 17, 2008 – 1:36 pm | 6 Comments
Swiss Bündner Gerstensuppe (barley Soup) – revisited

This is a Swiss soup very popular in the Swiss mountains especially in the Graubünden region. I take this soup for lunch every time when I go skiing. I like it a lot as it is tasty, …

yogurt bread made with Paidol
June 10, 2008 – 3:55 pm | No Comment
yogurt bread made with Paidol

After knowing the background of Paidol, I was curious to follow one of its recipes-Paidol Brot, i.e. Paidol Bread. In fact, I would rather call it Yogurt Bread as the dough is made of plain …

what is ‘paidol’?
June 10, 2008 – 2:53 pm | 6 Comments
what is ‘paidol’?

I like going to supermarkets to discover all kinds of things. Since baking bread is my new hobby, I have tried to understand different types of flour here in Switzerland as the flour types and …

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