as seen in TasteSpotting #28577, 09.12.08 & Photograzing, 18.12.08
Learnt from Rosa’s Yum Yum’s post on Pecan Sandies that there is a worldwide cookie event called “Eat Christmas Cookies” by Susan at “Food Blogga” (USA), so I …

….Continue from My Gourmet Trip in Venice: Part I
When eating out in Venice, especially for Friday and weekends, if you have a good restaurant you have on mind that you really want to visit, you …

I have recently travelled to Venice, I was lucky to visit this beautiful place again for the third time. I wanted to focus this trip in taking photos, explore around food but not shopping. Although it …

Mozzarella seems to be very popular in Switzerland, there are many different types here from normal ones to buffalo mozzarella. We have also got them in different sizes, I saw these mini ones called mozzarelline and mozzarella perles …

Autumn has arrived, I took my camera out to capture the beautiful colors of the Fall before it dimishes. The different grading of yellow/ orange of the leaves brightens up the surroundings.
 
Ruin Pfeffingen
 
Taken in our …

Last week I did not cook anything special or exciting as I was travelling between UK and Holland back and forth. Or neither I went to any fancy restaurants this time but still I have come …

Yesterday was Chinese Mid-Autumn Festival, this is one of the most important Chinese festivals, it falls on the 15th day of the 8th lunar month. We usually take this opportunity for family unions, therefore it is also …

I am not fond of gooseberries normally but this was the first time I came across this pink gooseberries in France and found them so irresistible. We have the white ones grown in our garden but …

Visiting the food markets in France reminds me the food markets in my home town….
Food markets in Hong Kong
Being a Chinese, food markets is nothing new to me. In Asia, outdoor food markets are very common. When …

Dordogne

To the French, the Dordogne is a river. To the British, it covers a vast area roughly equivalent to what the French call Périgord. Dordogne is also a department which consists of Périgord Blanc (White) , Périgord …

Last month, I have spent a few good hours in Petite France and of course I would not miss the opportunity shopping in Strasbourg town centre.
It had been raining for days so I was extremely …

I have joined Foodie Blogroll last week and subsequently in the forum there. I have to say it’s really a great platform to meet other foodies out there who have the same interests as you. …