Articles in Noodles
I have been craving for Singapore Fried Rice Noodle for some time but I did not know which curry powder I should use as I read that I should use Malaysian Meat Curry Powder which …
The other day when I saw my friend wrote that she was going to make penne alla vodka, it immediately intrigued me as it was the first time I heard about this pasta dish, apparently …
This winter has brought a lot of snow across Europe. Honestly I am not that excited about the snowy condition, it brings a lot of inconvenience to our daily life. Having said that I like …
When was your first Spaghetti Bolognese? My first experience was when I was about 8 years old in Hong Kong, it was not an authentic one of course but it was the best one I had, after a …
All of you would be familiar to Italian pasta, Asian rice vermicelli noodles, Japanese ramen, udon, buckwheat noodles, Chinese Ho Fan, Instant noodles, etc. I would like to share the egg noodles which I used to eat a lot when …
Further to my previous post on Wanchai Open Market, I have bought some dried shrimp roe egg noodles (蝦子麵) from this popular noodle shop. Don’t be scared by the name shrimp roe, it does not …
Hiyashi Chuka is a Japanese cold noodle salad which is only available in summers. In the past I did not really like it, I always ended up choosing a bowl of hot ramen. However yesterday, …
I have so many various vegetables in the fridge and came up an idea to make a veggie version of yakiudon. I love meat so it’s pretty challenging to go for a meatless meal, but after …
I have been craving for a Pho for months, there are many Thai restaurants in Basel but not a single Vietnamese restaurant here. In Hong Kong, I can find a Vietnamese restaurant easily but a …
Cantonese stir-fried beef rice noodle, 乾炒牛河
On Sept 9, 2008, it really made my day as I found there was an incoming link from the LeftoverQueen’s Foodie Blogroll. I was wondering what it was and clicked the link, …
easy miso ramen: still steaming!
Thanks to Satsuko Yoshizuka in about.com where I can find a lot about japanese cooking. link
When I cook at home I will try to prepare something healthy with more vegetable and little meat.
I …








