Our New Family Member, Marc has arrived !!!
July 23, 2010 – 9:14 pm | 14 Comments

 
Dear readers
Last Thursday 15 July 2010, our new family member, Marc Chun-Yan Wijngaard has arrived. Feel so blessed that the delivery went smoothly and it was a truly amazing experience when I could finally hold the baby in …

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Articles in Chinese

Chinese Coconut Milk Red Bean Pudding (椰汁紅豆糕)
June 7, 2010 – 10:10 pm | 13 Comments
Chinese Coconut Milk Red Bean Pudding (椰汁紅豆糕)

Got a pack of dried red bean at home for a long time and wonder what should I do with them. Most of you would have heard of the popular Chinese dessert Red Bean Soup …

Chinese New Year dish: Egg Dumplings (蛋角/蛋餃)
February 8, 2010 – 9:41 pm | 13 Comments
Chinese New Year dish: Egg Dumplings (蛋角/蛋餃)

Sycee (元寶) was a type of silver or gold ingot currency used in China until the 20th century. The name derives from the Cantonese words meaning “fine silk”. In North China, the word yuanbao (simplified Chinese: 元宝; traditional Chinese: …

Yin Yang Fried Rice (駌鴦炒飯)
December 29, 2009 – 10:06 pm | 19 Comments
Yin Yang Fried Rice (駌鴦炒飯)

Dear Readers
I wish you all and your family have a rewarding and exciting Year 2010! Eat well and eat healthy!
To end 2009 and welcome 2010, I would like to share this local Hong Kong speciality-Yin Yang …

Guangdong stir-fried “dices” (家鄉炒粒粒) with perfect plain rice porridge/ congee (明火靚白粥)
December 2, 2009 – 10:57 pm | 12 Comments
Guangdong stir-fried “dices” (家鄉炒粒粒) with perfect plain rice porridge/ congee (明火靚白粥)

I feel miserable in the last few days due to the gloomy days and finally today we had clear blue sky and cheered me up. I spent an hour in the indoor pool, felt good …

easy chinese steamed eggplant (aubergine)
November 21, 2009 – 10:18 pm | 17 Comments
easy chinese steamed eggplant (aubergine)

 

After the duck nigiri sushi, I need to make something simple last night. This steamed eggplant has been on my to-cook list for a long time. It is extremely easy to prepare.  The minimum ingredients you will …

Mango pomelo sago dessert (楊枝甘露)
November 12, 2009 – 10:35 pm | 25 Comments
Mango pomelo sago dessert (楊枝甘露)

I have fallen in love with these two tropical fruits: mango and pomelo recently, if you have seen my earlier posts, you would now what I mean. I have made a mango & black n’ white glutinous …

chinese shrimp roe noodle (蝦子麵) with XO sauce
October 16, 2009 – 4:56 pm | 11 Comments
chinese shrimp roe noodle (蝦子麵) with XO sauce

All of you would be familiar to Italian pasta, Asian rice vermicelli noodles, Japanese ramen, udon, buckwheat noodles, Chinese Ho Fan, Instant noodles, etc. I would like to share the egg noodles which I used to eat a lot when …

Lan Fong Yuen (蘭芳園), famous tea restaurant in Hong Kong
September 22, 2009 – 5:45 pm | 11 Comments
Lan Fong Yuen (蘭芳園), famous tea restaurant in Hong Kong

Lan Fong Yuen, Main Shop in Central, the two little wooden stools are still kept until today. You can still sit there and order from there!
The last time I came back to Hong Kong (HK) was almost …

Chinese panfried stuffed pepper (煎釀青椒)
September 10, 2009 – 10:56 pm | 18 Comments
Chinese panfried stuffed pepper (煎釀青椒)

Yesterday I was wondering how to cook these long green peppers from our vegetable garden. I thought it would be a good idea to showcase how the Chinese (Cantonese) would make them.
The Chinese panfried stuffed pepper is very …

braised pork leg (Hand) with red bean curd & peanuts (南乳花生炆豬手)
August 20, 2009 – 10:46 pm | 9 Comments
braised pork leg (Hand) with red bean curd & peanuts (南乳花生炆豬手)

Further to my previous post on Wanchai Open Market, I have bought some dried shrimp roe egg noodles (蝦子麵) from this popular noodle shop. Don’t be scared by the name shrimp roe, it does not …

chinese home cooking: Tomatoes & Scrambled Eggs (番茄炒蛋) & award
July 27, 2009 – 9:18 pm | 13 Comments
chinese home cooking: Tomatoes & Scrambled Eggs (番茄炒蛋) & award

 
After eating meat during the weekend, it’s not a bad idea at all to have a Meatless Monday. I found this food event in Twitter #meatlessmonday initially by Chris at Blog Well Done and thought …

warm salad with handpull chicken & vegetable with sesame dressing
July 5, 2009 – 10:49 pm | 10 Comments
warm salad with handpull chicken & vegetable with sesame dressing

I have been on the road quite a lot lately, just came back from Tuscany, had a really great time there but before I share my travel and gourmet experience with you (as I have to tidy …

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