Comments on: homemade chinese hotpot rice (煲仔飯) http://gourmettraveller88.com/2008/10/28/homemade-chinese-hot-ceramic-pot-rice/#utm_source=feed&utm_medium=feed&utm_campaign=feed discovering new tastes and rediscovering long-lost tastes ....... Sun, 07 Mar 2010 08:35:33 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: Angie's Recipes http://gourmettraveller88.com/2008/10/28/homemade-chinese-hot-ceramic-pot-rice/comment-page-1/#comment-3587 Angie's Recipes Mon, 10 Aug 2009 13:27:05 +0000 http://janetching.wordpress.com/?p=1452#comment-3587 Hi Janet Thanks for the add @ Foodbuzz! It has been long that I haven't had any good 煲仔飯, love the sound of sizzling soon I pour the 老抽 over.....hmmm...and the aroma got into the nose....oh man, I miss those good Cantonese food. <a href="http://angiesrecipes.blogspot.com" title="angiesrecipes" rel="nofollow"><b><i>Angie's Recipes</i></b></a> .-= Angie's Recipes´s last blog ..<a href="http://feedproxy.google.com/~r/AngiesRecipes/~3/Osu_UigqdIw/nutella-bread.html" rel="nofollow">Nutella Bread</a> =-. Hi Janet
Thanks for the add @ Foodbuzz!
It has been long that I haven’t had any good 煲仔飯, love the sound of sizzling soon I pour the 老抽 over…..hmmm…and the aroma got into the nose….oh man, I miss those good Cantonese food.

Angie’s Recipes
Angie’s Recipes´s last blog ..Nutella Bread My ComLuv Profile

]]> By: mapo tofu (麻婆豆腐) easy made « Gourmet Traveller http://gourmettraveller88.com/2008/10/28/homemade-chinese-hot-ceramic-pot-rice/comment-page-1/#comment-1749 mapo tofu (麻婆豆腐) easy made « Gourmet Traveller Fri, 09 Jan 2009 22:14:10 +0000 http://janetching.wordpress.com/?p=1452#comment-1749 [...] Preserved Chinese Radish, click here for another recipe using this [...] [...] Preserved Chinese Radish, click here for another recipe using this [...]

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